Crockpot Chicken & Dumplings

Fall is officially here which means warm dinners are back on the menu!

Tonight I decided to try something new. I found a delicious recipe for dumplings!

I had the day off and a package of chicken so I decided to make chicken and dumplings!

I put 3 chicken breasts, half of an onion, a can of Campbell’s chicken gravy and two teaspoons or minced garlic in the crockpot with 3 cups of water and let it cook for 6 hours on low.

The last hour I cranked it up to high. After it was done I used a fork to shred the chicken.

Onto the dumplings! I followed the recipe and then placed them into a bowl and covered them with my crockpot chicken deliciousness!!

We have a new family favorite folks!! Mmmmmmmm. Enjoy!!

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